Newcomers

To those of you that are new to BBQ or are still trying to get the hang of this amazing and rewarding hobby I just want to say welcome. As we start to enter the perfect BBQ weather and more and more people are starting to stop at the smokers on display at the local stores, more and more people are looking for help. Well you have found it! As you look through the pages on this blog you will quickly see that the soul purpose of this blog is to help you, to guide you through the choppy waters of traditional slow smoked BBQ.

As I get questions from newcomers to the BBQ world I want to draw your attention to the first post that started this bloq “Bake or Broil, Smoke or Grill” this post is foundational in understanding what slow smoked BBQ is. Moving from backyard burgers to slow smoked brisket is somewhat of a paradigm shift and this post helps get you in the proper mindset to set the stage for success.